In honor of all things green from yesterday's holiday (I meant to post this yesterday, but ran out of time), and in my quest to spread yummy recipes, here's another I tried this past weekend that was a big hit. I can't take credit for coming up with this recipe, I found it on a friend of a friend of a friend's blog (you know how that goes). Here goes:
Guacamole
2 avocados, diced
1 tomato, seeded and chopped
1/2 onion, chopped
1/2 serrano pepper, minced (seeds removed for less heat, if desired)
1/2 tsp. cumin
1/2 tsp. salt
1/2 tsp. pepper
1/3 cup fresh cilantro leaves, chopped
juice of 1 lime
Combine all the ingredients and blend gently.
13 years ago
2 comments:
We love guacamole. We'll have to try this version sometime. I'm not familiar with serrano peppers though, are they hard to find or are they pretty commonplace?
The serrano peppers are easy to find here - I bought one at Super Wal-Mart. They look like jalepeno peppers...maybe they are the same thing?
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